How Coffee Has Increased Demand for Paper Cups

Printed coffee cups

Paper cups seem sometimes like a product used for parties and celebrations, where there are many people gathered for one occasion and an affordable method for delivering drinks is desired. But increasingly paper cups are playing a larger role in one of the fastest growing industries in the past two decades–coffee.

The retail value of the coffee market is valued at $48 billion, with 55% of that amount coming from the specialty coffee market. The United States imported around 27 million bags of unroasted coffee in 2014, which is one fourth of the imported coffee in the entire world. That made the U.S. the single largest buyer of coffee globally.

The statistics surrounding American coffee consumption show a larger picture of how Americans are drinking and consuming this product that is ingrained into American culture.

  • Recent statistics show that the average American consumes 1.64 cups of coffee per day.
  • 30% of the population drinks coffee occasionally.
  • 65% of all coffee in America is consumed during breakfast hours, with 30% between meals, and the remaining 5% with other meals.

It makes sense then that paper cups have become increasingly in-demand as the coffee industry has experienced incredible growth. Whether it’s a latte or a cappuccino or just a simple coffee drank black, paper cups are being used to deliver America’s most well-known energy drink.

There are many products that go in line with the paper cup when it comes to coffee. The wooden coffee stirrers, for instance, or the wooden stir sticks can often be seen at stations, where sugar and cream and other various flavoring substances are available to put within coffee.

Most paper cups used for coffee today are the standard white. These white paper coffee cups are standard at locations such as Starbucks, the Barnes and Noble Cafe, and other locations that distribute coffee as part of their main business plan. Many companies are likely to buy these cups wholesale, as part of inventory. These wholesale coffee cups can be a boon for businesses that produce these cups, leading to more revenue.

Aside from coffee, paper cups are used for another item on the menu at locations that serve coffee as part of their main business plan: soups. Whether at Panera Bread, Barnes and Noble, or other cafe locations, soups are placed in a hot soup container or hot paper cup and can also be sold wholesale.

In addition, some of those who wholesale paper coffee cups or sell hot cups wholesale offer an additional option for companies who deal with to-go orders: the lid. Cups with lids and small paper cups with lids are useful and somewhat standard when it comes to coffee delivery. These lids allow people to pick up coffee on the way to work and drive with the cups without spilling the liquid.

As the coffee industry has grown, demand for paper cups, whether disposable or just plain white, has seemingly increased.

5 Ways Mexican Food Can Benefit Your Health

Best mexican food blog

In 2011 it was reported that there were about 38,000 restaurants across the US. That’s a whole lot of tacos, salsa, nd margaritas! Now 2017, one out of about every 10 restaurants offers some kind of Mexican delicacy, which make spicy, flavorful Mexican food the most popular international cuisine in America. How can you say no to a delicious enchilada, taco, or burrito! You simply cannot. It is also reported that three-quarters of consumers want to try new foods that bolder than the dishes they know and love. If you’re looking to take your taste buds for a delicious ride, you need to hit some local Mexican restaurants!

However, there are other perks to eating Mexican food other than just its robust flavor. Here are the nutritional benefits of Mexican food!

1. Beans for iron and protein
Bean burritos are actually incredibly healthy for you, as is any dish tat uses beans, even your favorite burrito bowls! Beans help lower cholesterol, keep you full, and are also full of protein and iron.

2. Tomatillos for a better immune system

These babies might be in your salsa, and they are packed with vitamins. Eating these fruits, which are very close to tomatoes, are filled with vitamin C and K. Vitamin C is great for boosting your immunity and keeping you from getting a cold or the flu, and vitamin K can prevent blood clots.

3. Avocados for heart health

These fruits deliver monounsaturated fats which are great for your health. They are cool, creamy, and delicious, and can be put on top of burrito bowls, tacos, and eaten with chips in guacamole.

4. Tortillas for different nutrients

Tortillas can be filled with protein, fiber, b-vitamins, and iron. Corn tortillas, as well as rice tortillas, can be used in a gluten-free diet. This is the main difference between flour and corn tortillas. They are a great foundation for burritos and other foods where fresh produce, meats, and other healthy and filling ingredients can be added. They are used in burritos, which many Mexican restaurants sell. In fact, there are 67,391 restaurants in the US that serve up burritos.

Convinced to add more Mexican food to your diet yet? Comment with your favorite Mexican dish!

Have You Ever Eaten a Crystallized Rose Petal?

Edible roses

Everyone has their different passions. And in today’s day and age, there is such an intriguing, wide variety of hobbies and interests. One of these passions can be found in the food industry. People build entire careers on being a chef or a foodie or some other aspect related to the preparation and consumption of food. And, of course, as with any huge industry, there are trends that appear and grow to prominence, like, for example, the use of organic microgreens.

Have you ever eaten crystallized rose petal?

It has been estimated that there are around 100 kinds of common flowers that are not only edible, but that also taste delicious as well! There have been several points in time during the development and advancement of our species that food was merely for surviving. By now, in many places, food and the enjoyment that it brings are more about delight than simply getting by. Surely there were times in history that our ancestors ate several different kinds of plants, and there have always had to be moments of experimentation. But at this point, eating a crystallized rose petal is quite a bit more decadent than many of the plant choices in the past.

Edible flowers and plants for a better meal

Yes, we’ve always been told to eat our vegetables. But why not make it exciting? With all of the types of edible flowers, and the ability to enjoy beautiful creations like crystallized rose petals, there are so many options available to those who seek a higher level of dining experiences. Foodies who constantly crave the next bold taste are thrilled at the use of things like microgreens. While they have been used for as many as three decades already, they are still a relatively new addition to the menu, when all things are considered. They are also not very easy to grow and maintain in a common garden.

Restaurants that offer dishes with microgreens, and the places that sell them, would likely be able to attest to the fact that growing them takes a lot of hard work and attention to detail. There are very specific qualifications, such as the rating scale that they must measure up to. A rating of 1 is poor, while a 5 is the best. Anything less than a 3 will likely not be sold.

Adding a little flavor and flair to the plate is always a good option. Microgreens bring in the perfect combination.