Crystallized edible flowers or candied flowers are almost too pretty to eat. There are more than 100 types of flowers that are not just edible but palatable as well. You can add edible flowers to different foods like salads, desserts, and even pizza, and you can add them to cocktails. Edible flowers and plants have been around for many, many years. You can either buy them and bring them home to add a delight to your different types of meals or drinks or you can enjoy seeing and eating the different flavors they bring at a restaurant. In fact, visits to fine dining restaurants have gone up by 3 % within the past year alone. This means that thousands, if not millions more people are visiting these types of restaurants than the past year.

Borage Blossoms

The borage blossoms come in the shape of a star and are a blue color. They also taste like cucumbers, which is why they are good to add into your salads. Because of the refreshing taste they bring out, borage bl Continue reading →