Many people enjoy consuming soup throughout the world, especially in the United States. In fact, research shows that American eat over 10 billion bowls of soup annually. If you either run or are thinking about running a soup shop of your own, it’s important to learn how to remain profitable. Here are four popular tips for increasing sales at your soup shop.

1. Don’t Forget About Rotating Menu Options
   
   Eating the same food can become quite boring. Therefore, it’s important to offer your customers a wide range of soups to enjoy. If you’re wondering what types of soups to consider carrying, it’s wise to look for what foods are in season. By doing this, you’re able to ensure that your soups are extremely fresh which customers will love.
2. Give Customers More Freedom
   
   Research from 2016 found that 32.1% of all deli operations were planning to enhance their soup stations. Considering that, it’s important to offer a station which Continue reading →