Everything You Need to Know About Maqui Powder

Superfoods like maqui powder are making waves in the organic food market right now. Maqui powder, which is derived from maqui berries, is one of the most popular superfoods out there right now. Curious about why? Here are a few things you might want to know about maqui powder.

The first thing you need to know is that maqui berries are incredibly high in antioxidants. In fact, maqui berries have more antioxidant properties than blueberries and acai berries. This means that they’re an incredible source of antioxidants for your body.


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Not only that, but they taste remarkably similar to acai berries and blackberries, which means this healthy food is also a delicious one.

In addition, maqui berries typically come in a powdered form. This makes them incredibly easy to use in day-to-day cooking. Maqui powder is an excellent addition to baked goods, fresh fruit salads, and even smoothies. If you’re looking for an easy way to get more antioxidants in your diet, this superfood powder might be the answer you’ve been looking for.

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Francis Pitt

Francis Pitt

Francis Pitt has made a name for himself in farm-to-table organics, working at restaurants in Portland, Seattle and Burlington, Vermont. While he has a taste for the extreme, most of his restaurant’s top sellers are much more down-to-earth, regularly featuring mushrooms gathered from the slopes of the Cascades, and fresh wild-caught seafood from the Oregon coast. Inspired by trends in Portland, his latest restaurant offers the ultimate chef’s table: dinner begins in the morning at his island collective farm, and 4 lucky guests every week get to follow the food, literally, from the field to the plate! Francis is a firm believer that you are what you eat — do you really want to be a chemistry set?
Francis Pitt

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